Good Grips 11303000 Meat Tenderizer, Die-Cast Aluminum

The OXO Good Grips Meat Tenderizer is a two-sided mallet designed to make meat preparation faster and easier. Whether you're preparing poultry, pork, beef or other proteins, this versatile kitchen tool helps you achieve the perfect texture and thickness for even cooking. The dual-sided design lets you choose the right approach for any cut: flatten delicate meats uniformly or break down tougher fibers to tenderize and prepare cuts for marinating.

A quality meat tenderizer saves time in the kitchen and improves your cooking results. By pounding meat to a consistent thickness, you ensure even cooking throughout. The textured side breaks down tough meat fibers, making tougher cuts more tender and easier to cook.

Features and Benefits

• Two-Sided Design: Smooth side flattens meat quickly to uniform thickness for even cooking; textured side with pyramid-shaped teeth tenderizes tougher cuts and breaks down tough fibers.
• Die-Cast Aluminum Construction: Durable, heavy-duty aluminum head withstands frequent use and delivers reliable performance meal after meal.
• Optimized Weight and Angle: The head's balance and angle are designed to maximize tenderizing force without tiring your hand, making the work easier and faster.
• Comfortable Non-Slip Grip: Soft handle provides comfort during use and maintains traction even when wet, ensuring safe handling in the kitchen.
• Versatile Kitchen Tool: Works on poultry, pork, beef and other proteins, making it an essential addition to your meat prep equipment.

Specifications

• Brand: OXO
• Model: 11303000
• Material: Die-cast aluminum
• Head Design: Two-sided (smooth and textured with pyramid teeth)
• Handle: Soft, non-slip grip
• Care: Hand wash only